๐Ÿ” Lean Proteins

  • Skinless chicken breast
  • Turkey breast or lean ground turkey (93%+ lean)
  • Extra-lean ground beef (95% lean)
  • Pork tenderloin or center-cut chops (trimmed)

๐Ÿฅฆ Veggies & Sides

  • Leafy greens: spinach, kale, arugula
  • Cruciferous: broccoli, cauliflower, Brussels sprouts
  • Colorful: bell peppers, tomatoes, carrots
  • Starch-alternatives: quinoa, lentils, sweet potatoes

๐Ÿซ’ Smart Fats

  • Avocados, extra virgin olive oil, flaxseeds
  • Nuts like almonds or walnuts (small portions)

๐ŸŠ Fruits

  • Berries, oranges, apples, bananas (focus on fiber-rich picks)


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